$12.00 – $34.00
With the Colombian Supremo bean at its base, Karmee Classic has a buttery & caramelly cream quality. Two dark-roasted estate-quality PNGs add a layer of spice and a fruity aroma, which are balanced beautifully by the additional fruitiness of a funky Ethiopian. The Ethiopian also contributes its floral cocoa characters and, because it’s an unwashed coffee, its earthiness and texture. Meanwhile, two Indonesian coffees act as an anchor, providing a big body, even a touch of dry forest floor and blueberry. And our gorgeous Nicaraguan rounds everything up with its velvety, rich, mouth-filling, soft-chocolate vanilla. This blend works equally well through all brewing methods and is a perennial favourite.